Posts tagged with "Satsuma Mura"

Satsuma Mura
Satsuma Mura, a traditionally distilled honkaku imojochu from Kagoshima (home of the most famous imo shochus), is a mouthful of contradictions and complications. A fragrant, earthy nose as if you'd just dug a sweet potato out of the dirt and sliced it open promises a rich flavor that this shochu delivers without reservation. Read More...

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