Posts tagged with "sweet potato"

Kaikouzu Imo Shochu
We started the imo tastings with the easily drinkable, unassuming Kuro Kirishima. Neither of those words would be used to describe Kaikouzu. This is a single distilled imo using the golden chestnut sweet potato local to this region of Japan. This shochu smells like sweet potato in an oddly earthy way - almost unwashed. Read More...

3_purple_potato_shochu
A purple potato shochu with rich imo scent and flavor. Details sketchy, but shared with good friends at Umi No Ie in NYC over a lingering izakaya meal, how all dinners should be partaken. Will find another bottle and do a full review soon.… Read More...

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